I grew up eating this made with boneless, skinless chicken breasts. If you absolutely can’t find Gravy Master a simple substitute of Soy Sauce will do just fine. I also purchase it on Amazon from time to time. You can easily find this in most grocery stores in the gravy or soup aisle.
It tastes like a much richer soy sauce, it is also thicker so it is perfect for making pan gravies and sauces. Gravy Master is an ingredient that my Grandmother and all old fashioned cooks used. I really enjoy the tang that the white wine adds to the sauce that this recipe makes. If you are not comfortable using wine you can use a non alcoholic wine sold in the salad dressing aisle or even a mild, not overly sweet apple juice or white grape juice. The alcohol cooks off as you bake this recipe so it is not alcoholic. These blend together so well and mix with the juices from the roasting chicken to make a gravy that you will want to lick up from the pan. The secret ingredients for the sauce that you pour over this Easy One Pan Swiss Chicken Bake is white wine, gravy master and a can of cream of mushroom soup. What makes this recipe special is the delicious sauce it yields when it’s done baking. This recipe requires just five ingredients. Simple enough for a weeknight dinner, special enough for a Sunday Comfort Food meal. Once you make this recipe it will definitely become a part of your weekly meal rotation. The beauty of this recipe is that it is also very affordable. I was so shocked when she revealed the recipe to me and I realized how easy it was to make. This Easy One Pan Chicken Bake always seemed so elegant. A lot of the recipes I share are inspired by my Grandma because they are easy, delicious and can be put on the table in no time at all. There were times during the year when she would work twelve or more hours a day. It is amazing that my Grandma always managed to put a nice dinner on the table every single night when she worked a very busy job at City Hall in Chicago. I used to go to her house on Wednesday nights and I was always so excited to get there and see that this is what she was serving. My Grandma lived a half a block away from me growing up and this was a dinner she made for us often. I grew up blessed to live near my grandparents. Just Like Grandma Used To Make Food Memories of Grandma
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